Sunday, November 30, 2014

Sauteed Potatoes

Ingredients:
-5 medium potatoes, diced in 1/2" cubes
-1/2 yellow onion, diced
-2 teaspoons garlic, minced
-1 teaspoon dried thyme
-1 handful kale
-2-3 Tablespoons olive oil (I try to use as little as possible)
-Salt and pepper to taste

Directions:

Saute potatoes in 1 Tablespoon olive oil and add more as needed.
Ten minutes before potatoes are done, add diced onions.

Five minutes before potatoes are done, add thyme, garlic, and kale.


When potatoes are finished, sprinkle with salt and pepper.
Enjoy... with ketchup :) Or BBQ tempeh, like me!

Find me on Instagram @nommyvegan

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